Mac’s Menu

Four Onion Soup Au Gratin $7.99
Beef broth, braised short ribs, gruyere, provolone, Romano cheese
Super Lump Crab Bisque $7.99
A hearty lobster broth, tomato & cream w/ super lump crabmeat, bourbon syrup
Grandmom’s Own $6.99
Someone’s old family recipe of meatballs, escarole, egg and cheese baked together,
served in a rich chicken broth
Wings
Small (8 wings) $7.99
Large (15 wings) $13.99
*served with veg and housemade bleu cheese dunk
Shrimp
Small (1/2 lb.) $8.99
Large (1 lb.) $14.99
Red Stag Bourbon BBQ, Garlic-Chili or Buffalo – choose from Mild, Hot or WTF  (it’s hotter than hot)
Roasted Garlic Hummus $8.49
Grilled pita, celery, cucumber, carrots, bell pepper, tomato
Crispy Chicken Strips $8.49
Lightly breaded chicken breast strips, buttermilk-ranch & honey mustard dipping sauces
Fried Cheesesteak Rolls $8.99
Sliced dough pockets filled with steak, cheese & a bit of onion, roasted tomato dipping sauce w/ balsamic drizzle
Fish Tacos $11.99
Tempura battered fish, corn tortillas, guacamole, pico de gallo, jalapeños & jack cheese, lime-chipotle aioli sauce
Mac’s Macs $8.49
Baked fusilli pasta in a four cheese sauce, topped with barbeque corn chip crumble
Add super lump crabmeat to this mac & cheese dream $11.99
Calamari $9.99
Crispy fried calamari rings and cherry peppers, lemon-pepper aioli sauce… *spicy*
 Steak Frites $11.99
Tender grilled flank steak, Red Stag bourbon glaze w/ hand-cut fries, horseradish cream
Green Mix $7.99
California greens, carrots, tomato, cucumber, bell pepper & red onion, balsamic vinaigrette
Classic Caesar $8.99
Romaine hearts, homemade croutons & shaved Pecorino-Romano cheese, garlic-parmesan
Turkey Cobb $9.99
Hand-carved, slow-roasted turkey breast & sharp provolone over mixed greens,
pecan wood-smoked bacon, chipotle ranch
  

***Add Grilled or Cajun Chicken $3.99/Add Grilled or Cajun Shrimp $4.99
Add Grilled, marinated Flank Steak $5.99/Add Jumbo Lump Crab $5.99

 

Served with fresh cut fries

The Chicken Cutlet

Plain – Our own special seasoning, breaded & lightly fried, provolone – $9.49
Hoagie – Cutlet hoagie w/ lettuce, tomato, red onion, mayo, cheese – $9.49
Red & White – Traditional chicken parm with red sauce, mozzarella cheese – $9.99
Green & White – Sautéed baby spinach, sharp provolone – $9.99
Mac’s – Marinara, sweet corn, Tobasco®, light mayo, lettuce, red onion – $9.99
Sharp ‘Sciutter - cutlet w/ extra sharp provolone and imported prosciutto - $9.99

Extras – bacon, mushroom, caramelized onions or hot peppers
Cheeses – American/Monterey Jack, Bleu, Cheddar, Mozzarella, Mild or Sharp Provolone, Swiss
Half lb Burger OR Veggie Burger $9.99
Lettuce, tomato, red onion, lime-chipotle, choice of cheese
Grilled Chicken – roll or wrap $9.49
Lettuce, tomato, red onion and lemon-pepper aioli, choice of cheese
Steak Sandwich $9.99
Tender Black Angus ribeye, thickly sliced with caramelized red onions, choice of cheese
Chicken Cheesesteak $9.49
Marinated chicken breast, with caramelized red onions, choice of cheese
Sweet D’s Turkey BLTs $9.49
Hand-carved, slow-roasted bird walks tall w/ pecan wood-smoked bacon,
lettuce, tomatoes, chipotle aioli on brioche bread
Homemade Meatball Parm $9.49
A Mac’s-made beef/pork/veal savory red gravy delight with provolone cheese,
sprinkled w/ grated parmesan on an Amoroso roll
Seitan Sandwich $9.49
Soy-molasses glazed, seared seitan and red peppers… *a vegetarian/vegan wheat “meat”*
Mac’s Meatloaf $9.49
Grilled mustard-crusted meatloaf, lettuce, tomato, chipotle mayo on grilled ciabatta bread
Country Chicken & Waffles $11.99
Two pieces of crispy, wonderfully seasoned, fried chicken w/ toasted waffles & country gravy
Jumbo Lump Crabcake Sandwich $10.99
Lightly fried with lettuce, tomato & red onion, lemon-pepper aioli
(Small feeds 1-2/Large can feed up to 4 normal humans)
Fresh Cut Fries small: $4.99/ large: $7.99
lime-chipotle aioli
Sweet Potato Fries small: $5.99/ large: $8.99
honey-horseradish cream

Gravy Fries

Original – Classic housemade brown gravy and mozzarella cheese – $9.99
Mac’s House – Braised short rib, housemade brown gravy, horseradish, provolone – $11.99
Pot Pie – Chicken & peas, gravy & cheese - $11.99
The Works – Steak, bacon, onions, mushrooms, gravy & mozzarella – $12.99

Under 4 Feet Tall

Grilled Cheese & Fries $5.99
Chicken Strips & Fries – $5.99
Meatball Cup $5.99

««« The consumption of raw or undercooked foods may increase your risk of food borne illness »»»
««« Our food is prepared fresh and made to order…we ask that you please be patient »»»
«««« Substitutions and extras may require an additional charge »»»»
««««« A gratuity of 18% will be added to parties of 6 or more »»»»»
Chef Michael Suminski
Chef Corey Nelson   Chef Steve Dangler